BBQ Fire Cook Up For Dad

Ingredient List: (Serves 4)

• 1 whole sirloin roast (3-4lbs)

Rub

• 2 1/2 tbsp sea salt
• 1 tsp freshly cracked black pepper
• 1 tbsp raw sugar
• 1 tsp cumin
• 1 tsp paprika
• 1 tsp dried oregano
• Serve with TTNJ Jalapeno, Habanero and Pineapple Hot Sauce

Instructions

1. Gather the ingredients for the rub and stir in a bowl.
2. Rub the meat with the mixture and cook over an open flame.
3. Internal temperature of roast should read 54 degrees C, remove from grill and place on cutting board. Let rest for three minutes before cutting up and serving with the trio of TTNJ hot sauces. Serve with dads favourite grilled vegetables. Enjoy!