Are all natural, they contain no food additives and are preservative free. The flavours in our hot sauces come from cooking these quality ingredients, they're not manufactured in a lab with the intention of getting you hooked.

We won’t sacrifice either for convenience in the process or savings in costs. We make real food, the real way. If our kids can’t pronounce the ingredients, we aren’t using them.

Our production methods factor in our environmental footprint, because the trickle down effect on health is substantive. We want a (healthy) planet to leave our kids, so we will strive to create products as ethically and environmentally conscious as possible.

Based on the seasonal availability, we will work with local farmers whenever we can to source fresh ingredients grown within BC. Allowing us to support the local food economy, and create flavourful products that stand out.

There will undoubtedly be things we can get better at, there is no perfect road map, but the one thing we can guarantee is that we will be questioning ourselves every step of the way. In how we operate, our supply chain, the mechanisms used to get our products out there, the finishing touches...