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From sweet to spicy, there is so much more to this flavour than meets the eye. The warm earthy notes of the spices and ginger are woven through this hot sauce that packs a solid amount of heat from the ghost pepper.
Carrots, Habaneros, Onion, Ginger, Ghost Pepper, Garlic, White Vinegar, Lime Juice, Sugar, Sea Salt, Spices, Olive Oil
Prawn Koliwada, Crab Curry, Jamaican Callaloo, Pork Asado
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